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Chili Relleno Casserole II

Chili Rellenos are a popular Mexican dish that is made with mild green peppers, you can make this easily at home.

Chili Relleno Casserole II

  • Author:
  • Recipe Type: Casserole Recipes, Main dish Recipes
  • Prep time: 10 minutes
  • Cook time: 45 minutes
  • Serves: 10

This casserole is delicious and the whole family will love it.


  • 1 7 ounces can Ortega Chilies (whole)
  • 1 4 ounces can Ortega Chilies (diced)
  • 2 tablespoon Butter
  • 3 Eggs
  • 1/2 pound Cheddar Cheese, Grated
  • 1/2 pound Monterey Jack Cheese, Grated
  • 2 cup Milk
  • 1 cup Bisquick


Preheat oven to 325. Combine Cheeses in a bowl. Melt butter in 13" x 9" casserole dish. Lay whole chilies on melted butter, covering bottom of dish. Sprinkle 2/3 of the cheese on chilies. Mix the milk, eggs, Bisquick until smooth, add diced chilies and pour over cheese. Top with remainder of cheese. Bake for 45 minutes. Or use the toothpick method.

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  • Butch “Bacnar” Frost

    I believe I added this recipe years ago.

    • Stephanie

      It is possible, when I converted over to wordpress I lost some data in the conversion :(