CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away.
Over the years 
This is easy to make, and it is one of those you would want to take to a party, or a pot luck.
1 can (16 oz. ) Cream Style Corn
1 pkg. (10 oz.) frozen chopped Broccoli
1/2 C. crushed Saltine Crackers
1 Egg, beaten
1 Tbsp. dried minced Onion
dash Pepper
2 Tbsp. Butter, melted
1 pkg. (10 oz.) frozen chopped Broccoli
1/2 C. crushed Saltine Crackers
1 Egg, beaten
1 Tbsp. dried minced Onion
dash Pepper
2 Tbsp. Butter, melted
In a bowl, combine corn, broccoli, 1/4 cup of saltines, egg, onion, and pepper. Place in a greased 1 1/2 quart baking dish. Combine butter and remaining saltines; sprinkle on top. Cover and bake at 350 degrees for 45 minutes.
