Many chinese buffets have donuts that you go to have a variety of fried foods.  One that I have seen over and over again, are these “donuts”.  You can make these home anytime you like.  Start with a can of refrigerated biscuit dough, and you will soon have some of these tasty treats.  We have all enjoyed these simple to make donuts. Now you can make them at home.

Chinese Buffet Style Donuts

1 can refrigerated biscuits
1/3 C. sugar
oil to deep fry in
Use either a deep fryer, or a large deep skillet. Be sure to add enough of oil to line the bottom of the pan a couple of inches deep.
one side, turn over. When golden brown on both sides remove from oil, and drain on paper towels. Pour sugar into a small container, and once the donuts have cooled slightly toss the donut into the sugar, and coat on both sides. Be sure to fry only a couple at a time.