This is easy to make, and you can frost cakes or even cookies with this.
1 C. Powdered Sugar
2 – 3 tsp. Milk
1/2 tsp. Vanilla
Mix all until smooth. You may need to add additional mix for the right consistency. For cookies you can color the icing, and turn the cookies upside down and dip into the frosting, and let dry.
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes.
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Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Unless otherwise noted, all recipes have been created by CopyKat.com.
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