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Toll House Pie – who can resist this one?

 Who can resist this one. I personally like to make mine with Ghirardelli chocolate chips, especially the double chocolate ones. This is one of my favorite pies to bring to a pot luck dinner. Who doesn’t love chocolate?

chocolate chip

Toll House Pie

Toll House Pie

  • Author:
  • Recipe Type: Dessert Recipe, CopyKat Recipe
  • Prep time:10 minutes
  • Cook time:1 hour
  • Serves: 8
Toll House Pie

This pie is really good and very simple to make!


  • 2 eggs
  • 1/2 cup Flour
  • 1/2 cup Sugar
  • 1/2 cup firmly packed brown sugar
  • 1 cup Butter, melted cooled to room temp
  • 1 cup Chocolate chips
  • 1 cup Chopped nuts
  • 1 9 inch unbaked pie shell


In a large bowl, beat eggs until foamy; beat in flour, sugar, and brown sugar until well blended. Blend in melted butter, Stir in chocolate chips and nuts. Pour into pie shell. Bake at 325 degrees for 1 hour. May serve warm and top with whipped cream or ice cream.

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  • Liz Nelson

    I love this pie I have had it many times at a friends house but never got the recipe! This has now been added to my recipe file!