Who can resist this one. I personally like to make mine with Ghirardelli chocolate chips, especially the double chocolate ones. This is one of my favorite pies to bring to a pot luck dinner. Who doesn’t love chocolate?
Toll House Pie
Toll House Pie
This pie is really good and very simple to make!
Ingredients
- 2 eggs
- 1/2 cup Flour
- 1/2 cup Sugar
- 1/2 cup firmly packed brown sugar
- 1 cup Butter, melted cooled to room temp
- 1 cup Chocolate chips
- 1 cup Chopped nuts
- 1 9 inch unbaked pie shell
Instructions
In a large bowl, beat eggs until foamy; beat in flour, sugar, and brown sugar until well blended. Blend in melted butter, Stir in chocolate chips and nuts. Pour into pie shell. Bake at 325 degrees for 1 hour. May serve warm and top with whipped cream or ice cream.
Print Recipe
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
