Comments on: Sara Lee Pound Cake

By: Girlie Chews

Girlie Chews — Thu, 09 Feb 2012 03:50:00 +0000

Ironically, I read the ingredients on the Sara Lee p.c. today at the supermarket, and then I stumbled on your page tonight with a recipe specific to their ingredients. I plan on making this p.c. in the next couple days. Will return to let you know how it turned out. Thanks so much.

By: Arianna

Arianna — Thu, 08 Dec 2011 13:14:00 +0000

2 T is 2 Tablespoons and 2 t is 2 teaspoons.

By: Bobby

Bobby — Tue, 18 Oct 2011 20:06:00 +0000

When I made mine it wasn’t as dense as I had hoped and was a little more of a light cake then it was a dense pound cake. It also had a lot of crumbs. Any ideas what might have cause this?

By: Drsan7

Drsan7 — Sun, 16 Oct 2011 02:51:00 +0000

This is really good! I didn’t have any mace in the house, but turned out just like the one in the store, my only complaint was that I put a little too much lemon! But still good Loved it!

By: Melanee

Melanee — Thu, 16 Jun 2011 01:54:55 +0000

2 T = 2 tablespoons –> 1 tablespoon equals 3 tsp (teaspoons).