We hit a little too close on this recipe for this particular chain. this was the chain that is really known for their pies. They asked us to remove their name. Try this restaurant style coconut cream pie at home.

Restaurant Style Coconut Cream Pie
Restaurant Style Coconut Cream Pie
This pie is so tasty your friends and family will be asking you to make it again and again!
Ingredients
- 9 ounces vanilla pudding
- 5 ounces cool whip
- 4 1/2 cups milk
- 1 1/2 cups coconut
- 1/2 cup toasted coconut
- 2 baked pie shells
Instructions
Mix first 4 items. Pour in baked pie shells and top with toasted coconut. Chill.
Yield: 2 pies
Print Recipe
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
