This makes for a fairly quick dinner taking about 30 minutes only. Ground beef, canned tomatoes, and rice makes for this hearty dinner. This recipe is by Ethel Eynard. Jefferson City, MO. 1998.

Missouri Hash
This is an easy to prepare casserole recipe that tastes even better when reheated.
Ingredients
- 1 large onion, chopped
- 1 pound ground beef
- 2 cups canned tomatoes mashed
- 1 tablespoon chili powder
- 1/2 teaspoon black pepper
Instructions
Brown ground beef and onion, season. Add the rest of the ingredients. Put into a casserole dish, cover. Bake at 375 degrees for 1 hour. You can sprinkle on cheese during the last 10 minutes of baking if you like.
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 

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