Starbucks Frappucino – make a cool and refreshing coffee drink at home.

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February 3, 2009 3 Comments

Our version of this recipe is for the Starbucks Frappucino that is sold in the bottle. Buying this drink at the store will set you back about 2 dollars, you can make your own at home. This isn’t hard to make at all.

Starbucks Frappucino

Author: CopyKat.com
Recipe Type: Copycat Restaurant Recipes, CopyKat Recipes, Drink Recipes
Prep time: 10 minutes
Cook time: 10 minutes
Serves: 1

Starbucks Frappucino's are so tasty, they are great for that summer day when you want the caffeine and don't want a hot beverage.

Ingredients

1/2 cup Strong Coffee - espresso if you can
2 cups Milk
1/4 - 1/3 cup Sugar
1 1/2 cups Ice

Instructions

Combine all in a blender and blend well.

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Aaron

THIS IS BS, you should reduce to 1 cup of milk, add 3tbs of hersheys chocolate and caramel syrup, and substitute the sugar for 1/4 cup of splenda, absolutely perfect and for a more caramel taste instead of 3tbs of each put in 4tbs of caramel and 2 tbs of chocolate alot better but not recommended for diabetics.
Ang

to the comment before me…

NO joke!
http://www.booknerdextraordinaire.blogspot.com Jaime

Sorry but if you make this and throw it all in the blender, it’s not similar to the bottled Starbucks, it’s more like the ice blended ones from the actual Starbucks locations.