Practically everyone in Alaska knows about the high-octane shakes from Simon & Seafort’s Restaurant in Anchorage. The ”adult milkshakes” have been a dessert fixture since opening day.
Simon and Seafort’s Brandy Ice
Simon and Seafort's Brandy Ice
This delicious drink is refreshingly cold and would be great served on a warm day or evening!
- 1-1/2 cups good vanilla ice cream
- 2 tablespoons brandy
- 2 teaspoons Kahlua
- 2 teaspoons dark creme de cacao
Combine the ice cream, brandy, Kahlua and creme de cacao in a milkshake can or blender jar, and whip at medium speed until smooth but still very thick. Serve in tall glasses. Makes 2 servings.Print Recipe