This is an Alfredo based sauce that combines pasta, fresh mushrooms, and fresh broccoli.
Yield: 1 serving.
4 Oz. Noodles
8 Oz. Half & Half
1 Oz. Butter
1/2 Tsp. Garlic
1 Oz. Tomato Sauce
1 Oz. Broccoli
1 Oz. Fresh Mushrooms
1/4 C. Parmesan Cheese
Cook noodles until half done. Drain water. Add cream, butter, garlic, tomato sauce, and broccoli; bring to hard boil When noodles are cooked, add mushrooms. Remove from heat; add cheese.
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