Long before TGI Friday’s was making their Nine Layer Dip, a  recipe was circling around many pot lucks and gatherings.   This was my grandmothers recipe for eight layer taco dip.  Source Virginia McDowell. Jefferson City, Mo. 1975. This is extremely tasty and is also known as Eight Layer Dip, and if you want to make it like T.G.I. Friday’s I would add a little Cilantro as the top layer.

1 pkg. Taco Seasoning Mix
2 cans Frito Lay Bean Dip
1 C. Mayo
2 cans Avocado dip
1 8-oz. container sour cream
1 C. sliced black olives
1 C. chopped green onion
1 C. seeded chopped tomatoes
1 C. shredded Cheddar cheese

Spread bean dip in a 13×9″ pan. Top with Avocado dip. Combine sour cream, mayo and taco seasoning and spread in pan.  Sprinkle with chopped onion, tomatoes and olives. Cover with shredded cheese.

TAGS | layer bean dip, layer dip, taco dip

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