Comments on: Boston Market Meatloaf

By: Stephanie

Stephanie — Tue, 26 Feb 2013 12:06:01 +0000

That’s a great idea on sneaking in vegetables into your dinner.

By: ausi blindman

ausi blindman — Mon, 25 Feb 2013 08:57:00 +0000

I usually mix a cup of frozen mixed vegetables into the meatloaf

By: Tina Nepsund John

Tina Nepsund John — Wed, 25 Jan 2012 15:30:00 +0000

I was wondering the same thing, I don’t like cooked celery and would prefer it without green peppers, so I think I will like the listed recipe better, but I almost didn’t bother with this recipe because I saw something green in the picture.

By: Guest

Guest — Tue, 16 Aug 2011 04:49:00 +0000

What else is in the meatloaf. The photo clearly shows something green but there is nothing green in your recipe. I am assuming it is celery, but why isn’t it listed as an ingredient? Any other ingredients you left out?

By: Liz Nelson

Liz Nelson — Tue, 10 May 2011 18:29:49 +0000

Our family loves meat loaf. This looks really good! I made it without the sugar in sauce. We like plain tomato sauce on ours.