You do not have to use a powered mix to make vegetable dip. From the family recipe archives of Stephanie Manley, you can make this yourself, at home. Recipe orignally from Bernadette, Pueblo, Co. 1977.
Vegetable Dip
Vegetable Dip
This is so easy to make! This is great with vegetables or chips!
Ingredients
- Yield: 2 cups.
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tablespoon dill weed
- 1 tablespoon dehydrated onion
- 1 tablespoon seasoned salt
- 1 teaspoon dried parsley
Instructions
Mix well and Refrigerate for 2 hours before serving.
Print Recipe
CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes. 
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