Rotel Cheese Dip
A classic cheese dip, this recipe is very popular for many family gatherings.
2 lb. Velveeta Cheese
1 can Rotel Tomatoes with Chili Peppers
Combine ingredients; place over low heat until cheese melts. Serve hot or cold with chips.
TAGS | Rotel Cheese dip












CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 
add a dash of cumin for a really great taste. also i use hot sausage and fry and drain add to cheese dip along with can of mushrooms. if you dont like sausage you can add black pepper. changes the whole taste… hope you will try this.
I recently had Applebee’s spinach artichoke dip and am looking for that recipe.