Pappasito’s Queso
This is a simple to prepare Queso dip, that you are sure to enjoy ! If you can find Land Of Lakes processed American cheese, I think you will find it to be the closest.
1 1/2 lb. Processed Cheese NOT Velveeta
4-5 oz Can Green Chiles with Liquid
1 Tbsp. Minced Garlic (type in jar)
1/2 C Diced Onion
1/3 C Whole Milk
1/2 C Diced Ripe Tomatoes ( discard seeds)
1/4 tsp. Garlic Salt
4-5 oz Can Green Chiles with Liquid
1 Tbsp. Minced Garlic (type in jar)
1/2 C Diced Onion
1/3 C Whole Milk
1/2 C Diced Ripe Tomatoes ( discard seeds)
1/4 tsp. Garlic Salt
Melt cheese with milk and stir until blended. Add chilies with liquid, garlic, onion, and stir until onions and transparent. Remove from heat and add tomatoes before serving.
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CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like the restaurant originals that you would normally go out to try. 