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Green Goddess Dip

February 2, 2009
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Popular years ago this creamy avocado dip is worth bringing back.  Great with corn chips and fresh veggies or even a salad.
sour cream based dip

Green Goddess Dip

1 soft, ripe Avocado
1 C. Sour Cream
1/2 C. Parsley, finely chopped
1/4 C. Green Onions, finely chopped
1/2 tsp. Salt
1/2 tsp. Seasoning Salt
1/4 C. Mayonnaise
Mash avocado well, add sour cream and mayonnaise and mix well. Add salt and seasoning salt and mix well. Fold in chopped parsley and chopped green onions. Serve with cold and chips and crackers.
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  • http://40somethingmommy.com Liz Nelson

    This turned out really good! Served it at a gathering last weekend everyone loved it!

  • http://www.copykat.com Stephanie

    I love this dip. It reminds me of when I was growing up. I immediately think it needs to be served out of a rust color bowl on an avocado colored placemat.

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