These mushrooms are stuffed with sausage and Parmesan cheese. These are delicious stuffed mushrooms that are easy to make.
30 or so white Ostrom mushrooms (You can use the white button mushrooms).
1 lb. pkg. Hot Jimmy Dean sausage
1 8oz pkg. Philadelphia cream cheese
1 container of shredded parmesan cheese
Pre heat oven to 350 degrees. Rinse mushrooms and remove stems. Set mushroom caps aside and discard stems.
Saute sausage in a pan until cooked. Drain grease. In a medium size bowl mix sausage and cream cheese together until thoroughly mixed. Scoop sausage mixture into mushroom caps and sprinkle with parmesan cheese. Bake on a cookie sheet for about 20-25 minutes or until cheese on top is completely melted.
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